BVG 3010 - Beers of the World

Credits: 3

Prerequisite(s): Students must be at least 21 years of age.

Description: This course is an overview of the beer styles of the world. The development of beer styles includes the historical, environmental and cultural influence of global beer regions. Global beer styles are analyzed through sensory analysis and evaluating the presentation and service of beers and their accompanying foods. The components of beer, manufacturing techniques and cultural influences on beer styles will provide a framework for understanding beer style. Classic beer styles in the current American craft brewing industry will be examined.