NUT 2040 - Introduction to Nutrition

Credits: 3 (3 + 0)

Prerequisite(s): Completion of General Studies requirements in Quantitative Literacy and Written Communication or permission of instructor.

Description: This course is designed to provide students with an understanding of the fundamental concepts of human nutrition, including digestion, absorption, metabolism, and the function of nutrients as they relate to human health and disease.

General Studies: Natural and Physical Sciences

Guaranteed Transfer: GT-SC2