NUT 4350 - Leadership Principles in Nutrition

Credits: 3

Prerequisite(s) or Corequisite(s): NUT 4300

Description: This course provides students with an opportunity to explore leadership concepts in Nutrition and Health. Students will study different leadership theories and practice the application to specific situations they may experience in the health care field. Students will also perform self-assessments related to learning and leadership styles, practice self-advocacy and promote team involvement. Emphasis will be placed on interdisciplinary relationships, leadership as it relates to employees of different backgrounds and experiences, and the application of the appropriate leadership theory.