Hotel Management Certificate

The Department of Hospitality, Tourism and Events offers five certificate programs, specifically designed to help students gain the skills and practices necessary to support career changes into the hospitality profession.

Requirements

Students must be accepted to the University and take courses for credit. The cost of the program is the same as undergraduate tuition for degree-seeking students. Since the student is a full-time matriculated student for academic credit, additional financial aid and scholarships may apply. The credits achieved may also be applied to an additional bachelor’s degree if the student elects to major in one of the departmental concentrations of study. Students with similar courses in their prior experience may request courses be transferred to meet part of the certificate requirements.

Certificate Program Requirements

• Review certificate program plan with advisor prior to enrollment
• Maintain a cumulative GPA of 3.00