NUT 3350 - Global Nutrition and Health

Credits: 3

Prerequisite(s): ENG 1010

Description: In this course, students engage in a global assessment of nutrition among various groups. Students use behavioral theories and scientific approaches to examine the current nutrition status of the world’s populations. This includes an assessment of population growth with respect to food, causes and consequences of malnutrition, the interaction of nutrition and disease, and possible solutions for addressing nutritional problems.

General Studies: Social and Behavioral Sciences, Global Diversity